Estimating Solids-Not-Fat and Protein in Milk from Different Sources Using Percentage Milk Fat, Protein, and Solids-Not-Fat
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چکیده
منابع مشابه
Protein and fat sources for intensive milk replacers
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1963
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(63)89249-8